Due to unexpected maintenance, the October 4th tour of Grand Prairie Foods has been rescheduled to October 11.
Help us celebrate Manufacturing Week in South Dakota with a tour of Grand Prairie Foods!
At Grand Prairie Foods, family is at the heart of what they do! Kurt and Valerie Loudenback have owned and operated Grand Prairie Foods since 2003. From the very beginning, serving their customers the best quality food has been priority #1 using innovation and maintaining their world-class standards. Their philosophy is simple “We Make It Easy For Our Customers To Enjoy Great Food!”. They are devoted to supplying their customers with convenient, grab & go food options. They define their business as hospitality, not food service. They are proud of the multiple capabilities they can offer their clients, including private labeling, food service, retail, gluten free products and more. Commitment to excellence is a part of every facet of Grand Prairie Foods – quality food is what we do.
This event is limited to the first 20 YPN Members to RSVP using the registration link.
Connect with career-focused young professionals and sharpen your professional skills when you join YPN.